Salsa

 Blanch and skin enough tomatoes to make:

3 qt. chopped tomatoes, continuously drain off the liquid while making this recipe.

Add:

1 lg. onion, chopped

1 green pepper, chopped

1 red bell pepper, chopped

5 jalapenos, finely chopped

1/4 c. sugar

12 oz. tomato sauce

1 Tbsp. chili powder

1/2 bunch cilantro

1 Tbsp. cumin

1/4 c. white vinegar

1/4 c. lime juice

3 Tbsp. salt

1 Tbsp. garlic powder

Hot water bath 30 min.