2 c. flour
2 c. sugar
2 eggs
1 tsp. baking soda
1 1/2 c. crushed pineapple (drained)
1 tsp. vanilla
Mix together in bowl and pour into 9 x 13 greased pan.
1/2 c. brown sugar
1/2 c. chopped nuts
1/2 c. coconut
Mix together and sprinkle over the cake batter layer. Bake 40 - 45 min. @ 350
1/2 c. butter
1/2 c. canned milk or light cream
1/2 c. brown sugar (packed)
1/2 tsp. vanilla
Cook until thickened and pour over baked cake while still warm. - Tricia
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