1 lb. hamburger
1/2 c. rice
grate 1/2 onion
some chopped green pepper
Mix into small balls.
Sauce:
2 cans tomato soup
1 can water
2 tsp. worcestershire sauce
1 tsp. chili pepper.
Mix together and pour over balls. bake covered @350 for 1 hr. Serve with Parmesan cheese sprinkled on top. - LouAnn Peterson Gilliat
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